Guía de restaurantes

You don’t want to miss this weeks Chefs Specials! #scratchkitchen #familyowned #weeklyspecials

Steak Contadina: Two 4oz filets, sausage, tri-colored peppers, fresh tomatoes & roasted potatoes in a garlic white wine sauce

Scallops Francese: Diver scallops in a lemon wine sauce, served with rice & asparagus tips

Ravioli Quattro Formaggi: Cheese ravioli in a four cheese sauce

Oysters Alla Primo: East coast oysters in a Shrimp & lobster sauce

Chefs Weekly Specials are in! See you tonight!

Every Saturday & Sunday - Open 12noon Check out our Lent specials on our website

Regina warming up....damn

Chefs Specials are in! AJ’s Prime Salad: Grilled Shrimp & Scallops atop of arugula, spinach & lemon vinaigrette dressing Mahi Mahi: Piccata style with pan seared asparagus Chicken Alla Gina: Angel hair pasta tossed with sautéed chicken, sausage, tri-colored peppers, garlic, in a spicy pomodoro sauce Pork chop Vesuvio: Double boneless pork chops, topped with our white wine & garlic Vesuvio sauce with peas & toasted potatoes

#drinkspecials #dinnerspecials #lent

We are growing! Now hiring... Sous Chef, Cook, Bussers, Servers Apply in person after 11am daily 1370 Bank Drive Schaumburg, IL 60173 847-240-1414

Last chance for restaurant week! You don’t want to miss out on a great deal! (Offer ends 3/3/19) Also tonight, $6 any flavor Van-Gogh martinis & Regina singing all night long! Let’s party! See you all tonight!

Sunday half price bottles and kids eat free. Come checkout our restaurant week special.

We hope your heart & stomach is full!❤️Let us make your loved one feel special! Call to make your reservation today! (847)240-1414 🌹

Come join us for lunch every Saturday & Sunday! Doors are open at 12pm! See you soon

Last night for a deal you don’t want to miss! Our Valentine’s Day special menu for two and champagne & white wines by the glass! Mike Hudsen will be performing in our lounge from 8-11pm! See you tonight! Andy JohnCarole Bruno DeNottoLisa Moreno LucarelliMichael GalloDrew TateZach Ryan SchreiberTerrie WengerChristian SchmidlingBrian RussellPaige OlszewskiRandy MarshJamal JonesLauren BeyerBryanna LitvinSammantha AllenCesar BermudezGaylon SapkovGwendolyn LopardoMarcus HarrisFrank Carmen FarryLiz CasamentoStacy BrownGerrardo HuertaWecky Belter

Be our Valentine 🌹 Regina Snyder is performing in our lounge tomorrow from 7-10:30pm Book your last minute reservation now (847)240-1414

Its #nationalitalianfoodday! Stop in tonight and eat the best & most fresh Italian cuisine in the suburbs! Make your reservation today! (847)240-1414 #nationalitalianfoodday #bestinthesuburbs #scratchkitchen #familyownedandoperated #celebratevalentinesday

Be our valentine! With only a few spots left, book your reservation today! (847)240-1414 -live entertainment -special menu for two -red rose when choosing our special menu -champagne/white wine specials ❤️🥂🥰🍾

CP work family outing! Hysterical from the moment we stepped on that tour bus. What a crew! Great memories together! Special thanks to the Chicago Bulls @joeyvalet Chicago Prime Steakhouse Five O'Clock Steakhouse Avante Banquets & Conference Center

Regina warming up....damn

Schaumburg Business Association Knows how to throw a party! This is a short clip of the unsanctioned “after party” tonight! Thank you to the sponsors & all of the local business leaders for supporting our community.

Schaumburg Business Association Knows how to throw a party! Amazing event tonight!

Valentine’s Day is right around the corner! Let Chicago Prime Italian make it your loved ones most memorable Valentines Day yet! From our pre-selected champagne and white wines special to our live entertainment in the lounge, we’ve got you covered! Call now to book your reservation! (Complimentary rose with Valentine’s Day special menu) Menu available February 14th- February 18th

Mahi Mahi Broiled with a thai chili glaze, served with forbidden black rice

Brandy Apple Bone-in broiled pork chops, deglazed with apples and brandy, served with sweet mashed potatoes

Pasta Combo; Cheese ravioli, braised beef ravioli, tortellini, eight finger cavatelli & gnocchi, baked in a parmesan cream and marinara sauce, topped with three jumbo Cajun shrimps.